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Wednesday, September 28, 2011

I made an apple frappe today.


Recipe:
2 Tablespoons of instant coffee (i used hazelnut)
3 Tablespoons of apple cider
3 Tablespoons of Caramel sauce
1/2 cup of milk
1/2 cup of water
 two scoops of vanilla ice cream
1 cup of ice cubes
Add everything to a blender and blend until smooth.I topped mine with whipped cream,  caramel sauce and put a dash of cinnamon on top.

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